A cooking class especially for diabetics, “Dining with Diabetes”, will be beginning Monday, September 23 at 5 p.m., in Kenton.
The class is being coordinated and taught by Kathy Oliver, OSU Extension Educator, Bernadette Coats, Hardin Memorial Hospital Certified Diabetes Educator, and Beth Hull, Hardin County YMCA.
Dining With Diabetes is a three evening cooking school and a nutrition education program. The course will teach diabetics about caring for their diabetes and how to include more physical activity into your day. A variety of main dishes, side dishes and desserts will be tried over the course of the class.
Registration for the class are due by Friday, September 13.
For more information contact the Hardin County Extension Office at 419-674-2297 or see the registration materials at www.hardin.osu.edu .
