Posted by Fred Steiner on Tuesday, June 9, 2015
Mustard Seed Café, 562 N. Main St. Bluffton, announces the following features for the month of June:
●Beer-Poached Swordfish Steak in sauce over white beans, roasted tomato, baby carrots and olives
●Seasoned Pork Chops with smoked gouda grits, fried cabbage, arugula and balsamic blackberry sauce
●Cajun Shrimp Carbonara with andouille sausage, bacon, tomato, peppers, shrimp and gorgonzola
●Chicken Ranch Flatbread—our house ranch dressing, mozzarella, seared chicken, bacon, tomato, cheddar cheese, green onion
●Strawberry Mousse with ricotta cream and caramel
Dine indoors or out on the patio. Wine and craft beer are available. Reservations are suggested for dinner: 567-226-1120.
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