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Dinner for the soul

Fried chicken, collard greens, and macaroni and cheese—that’s soul food, bro and that’s exactly what the ONU Black Student Union had on the menu for a soul food dinner on Friday evening at English Chapel.

Serving at the social gathering were (from left) Jewel Veal, social chair; Mark Niles, president; and Dominique Redman, vice president. (Monty Siekerman photo)

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