Iconic Bakery: Paul's Strombolli
Paul's Stromboli
From Liberty National Bank Cookbook
Submitted by Amy Vermillion, Ada
1 tube refrigerated pizza dough
1/2 pound deli ham slices
1 package pepperoni
1 jar pizza sauce
1 package mozzarella cheese
Roll dough out to rectangle shape. Spread pizza sauce over all of the dough. Place ham, pepperoni and cheese on half of the dough. Fold dough over, pinch all sides closed.
Bake at 350 for 30 minutes.
Stories Posted This Week
Thursday, June 11, 2026
Wednesday, June 10, 2026
Tuesday, June 9, 2026
- Local students on ONU's Spring 2026 Dean's List
- Obituary for Kimberlee Ann Rayl
- NWS heat advisory for June 10
- Ada Gators open swim season at Bluffton
- Letter: Invitation to identify Day of Caring projects
- Randall L. “Randy” Clark worked for Cole Motor Sales
- AACC member mixer at Old Route 69 Brewery
- 5-acre refuge for pollinators and purple martins
- Local teen documents Ohio sightings of steam locomotive Big Boy
- United Women in Faith Ice Cream Social
- Ada Library to host Realm of the Reptile