No need to cook this weekend - Mustard Seed Cafe has you covered
No need to cook for company this weekend because Mustard Seed Café, Bluffton, has you covered.
Friday & Saturday Dinner 5-8. The regular menu will be served, in addition to features: MONTREAL BAKED POLLOCK with tomatoes, green pepper, onion, cheese & herbs, served with smashed leek red potatoes & roasted broccoli. Dessert: KEY LIME PIE.
Saturday will be business as usual with the regular breakfast/brunch/lunch menu from 8-3 and some featured items (plus dinner 5-8, see above.)
Easter Sunday will be a little different with no early morning breakfast hours. A special FIVE COURSE BRUNCH will be served from 10-2. There will be no regular menu for this day. Adult brunch is $17.50 and children $12.50.
If you would like to see what is available on the 5-course menu, click here.
Monday, if the guests are still here or if you’re alone and worn out, Mustard Seed is open its usual hours 9-3.
The café is located at 562 N. Main St., Bluffton. Craft beer and beer cocktails are available. Reservations are suggested for Dinner and Easter Sunday Brunch: 567-226-1120.
Stories Posted This Week
Wednesday, November 11, 2026
Tuesday, November 10, 2026
Monday, November 9, 2026
- Charles Thomas Evans, 80, worked for Agricultural Cooperatives
- Jerry Lane Pifer, 69, was a siding contrator
- Ada FFA members compete in Job Interview contest
- Bulldog student-athletes honored by the Blanchard Valley Conference
- Nine Bulldog football players garner All-BVC recognition
- Friends of the library host book raffle
- Local artist hosting a watercolor class at the Ada Public Library
- Beatitudes plans Thanksgiving & Veterans feast