Mustard Seed Café, 562 N. Main Street, Bluffton, is open 5-8 p.m. on Friday and Saturday evenings with a full menu. This includes 7 appetizers, 8 main course items, soups, salads and house-baked desserts. 

In addition to the regular menu, the April 4-5 features include:

Entree:  Mahi Mahi Tacos with mango chipotle chutney and coconut rice
Dessert:  Margarita crème crepe cake

Featured craft beers include:  Young’s Double Chocolate Stout, House Lager – Anchor Steam Lager, New Belgium Snap Shot, Mt. Carmel Amber Ale, New Belgium Ranger IPA, New Belgium Fat Tire Amber Ale, Paulaner Hefe-Weizen, Sam Adams Noble Pils, Deschutes Inversion IPA, Guinness, Black and Tan, Harp Lager

Reservations for dinner are suggested 567-226-1120. For hours and photographs, see website: mustardseedcafebluffton.com.