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Lewis Family McDonald’s hosts hiring day on April 8

Lewis Family McDonald’s is looking to hire at several of its 17 restaurants this Tuesday, April 8. This marks the third year that the local franchise has held a company-wide hiring day.

“As summer nears, we find ourselves needing additional crew people to take care of each and every guest. We hope to fill those needs with a company-wide hiring day,” said local owner/operator Jerry Lewis.

Here's this week's Northern on Main's specials

Northern on Main's Special of the Week for March 31 through April 4 follows:

• Cheesy barbecue chicken bacon sandwich with chips and a fountain drink, $5.99
• Introducing its new chicken, spinach orzo salad, $5.99

Ada contractor shares five things you can do to keep utility costs low

No one is arguing that this winter has been the worst experienced since The Great Blizzard of 1978, and quite possibly, one of the most costly for Ada village area residents.

This week's luncheon specials at The Inn at ONU

Here are this week's lunch specials at The Inn at ONU, Ada.

The Inn offers "Fresh Selections" Monday through Friday starting at 11:30 AM.
Enjoy our Pub menu along with a variety of daily specials.  To ensure a quality dining experience, The Inn requests reservations.  Please call 419.772.2500

Monday, March 24th

Classic B.L.T.: Bacon, lettuce, tomato, and mayonnaise on Texas toast.

Spring Salad: Spring greens with Feta cheese, walnuts, dried cherries, and
mandarin oranges.  Tossed in fat free raspberry vinaigrette.

Tuesday, March 25th

Smith Realty has Willeke Avenue residence listed

Smith Realty Professionals, 147 N. Main St., Bluffton, announce a residential listing in Ada, according to Larry Smith.

The listing is at 415 Willeke Ave., Ada. The listing is at $129,900. For complete details on the residence open the attachment at the bottom of this story.

Mustard Seed Cafe celebrates first anniversary this weekend

Mustard Seed Café opened for business March 22, 2013 in the old train depot at 562 N. Main St., Bluffton.  After serving thousands of meals and sharing many happy occasions with local and distant guests, the café would like to thank everyone for their enthusiastic support. 

In celebration of this anniversary, the café will offer a dinner feature Friday and Saturday nights in addition to their regular menu:  Scallops & Shrimp in a Champagne Butter Sauce over Linguine.   Reservations are suggested; call 567-226-1120.

Photos and hours can be seen on the café website: