You cannot understand good design if you do not understand people. That statement from Dieter Rams, German architecture and interior decorator, is wall art in familiar orange in the ONU engineering building.
Lori Thomas recently joined Vancrest Ada as its new dietary manager. She is in the featured employee of the January Vancrest newsletter.
Lori is a long-time area resident, having graduated from Allen East High School. She holds a bachelor’s degree in healthcare administration from the University of Phoenix.
Prior to joining the Vancrest staff, she was employed in dietary management for eight years at Mercy Health-St. Rita’s and for over five years at dietary manager at Lima Memorial Hospital.
She and her husband, Tim, live in the Waynesfield community.
Note: this article is provided by ONU Healthwise Pharmacy.
Flu season is here, and that means you or a loved one might have been diagnosed with the flu.
Can the Flu Be Treated?
Yes — the flu can be treated with antiviral medications.
Antivirals are medications that fight the flu in your body. These medications are not sold over the counter. They require a prescription from your doctor.
Antivirals are different from antibiotics because antibiotics are used to fight bacterial infections — not viral infections.
Sonna L. McPheron, 63, died on Friday, Jan. 3, 2020, at 12:01 p.m. at her residence in Dola, Ohio.
She was born on Feb. 16, 1956, in Marion, Ohio to the late James and Ethel (Martin) Wright. On Sept. 27, 1991 Sonna married Calvin D. McPheron and he survives in Dola.
Sonna was a homemaker.
Sonna is also survived by her two sons: John McPheron of Dola and William McPheron of Ada; two brothers: Clement Wright of Marion and Bobby Joe (Amy) Page of Maryville, Tenn.; and two sisters: Wanlu (Robert) Neeld of Galliton, Tenn., and Natuta (Frank) Castle of Rushylvania.
By Nancy N. George, M Ed, RD, LD Blanchard Valley Health System Dietitian
If you look at items in the grocery store, it seems that all of the packages emphasize how much protein the food contains. Why the emphasis now? High protein, low carbohydrate diets are growing in popularity due to an international protein summit held in 2016 that explored nutritional research related to protein. After presenters made recommendations, food manufacturers picked up on their focus.
