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Join your friends at The Inn at ONU tonight and every Friday night from 5 to 7:30 p.m. and enjoy live jazz.

Appetizer buffet begins at 5 p.m. with live music starting at 5:30 p.m.

Just JazzInn Summer Friday Package: The Inn invites you to take a moment out and restore balance to your busy life. Package starts at $114/single and $161/double and includes all taxes and gratuities.

Package includes: Just JazzInn & Appetizer Buffet, $20 gift card, and fresh start breakfast buffet on Saturday morning. Advance reservations required to ensure availability. Certain holiday and blackout restrictions apply.

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Mustard Seed Cafe weekend features

Welcome Fall! In addition to the regular menu, The Mustard Seed Cafe will feature these “Fall Preview” items:

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Pumpkin Alfredo
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Fall Roasted Chicken with Butternut Squash, Potatoes and Bacon with a Maple Citrus Glaze
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Spinach Salad with Goat Cheese, Cranberry, Walnut, and Crispy Prosciutto


Light Plate:

  • Steak Bruschetta with Heirloom Tomatoes


Dessert Features:

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The Official Icon Sugar Cookie
(And we even omitted 1 cup of sugar from the original recipe)

Suddenly the cookie urge struck. The urge said: "Simple cookie any old dolt can create and make it quick." This is how the Official Icon Sugar Cookie was born. Heck, we probably shouldn't fit in it the sugar cookie ranks. It has more flour than sugar. Maybe it should be the Offical White Flour Cookie.

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Friday/Saturday Dinner Features at Mustard Seed

In addition to Mustard Seed’s regular menu on Friday and Saturday nights, the following features will be available this weekend:

NEW CRAFT OFFERINGS:



Original Sin Hard Cider

North Coast Scrimshaw Pilsner


Boulder Brewing Milkshake Stout


Dogfish Head Punkin Ale



WEEKEND FEATURES:



*Beverage Feature:
 Michelada with skewered shrimp



*Light Plate Features:


Steamed Mussels Provencal


BBQ Riblet



*Entree Features:


Black and Blue Caesar Salad


Ribeye Steak with Cajun Shrimp in Parmesan Creme



*Desserts:


Carrot Cake


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In addition to Mustard Seed’s regular menu on Friday and Saturday nights, the following features will be available this weekend:

Monkfish with Mussels & Pancetta in heavy cream and tomatoes



Pan-Seared Scallops in Sesame Sauce over cellophane noodles with pineapple, green onion and roasted peanuts



Light Plate - Zucchini Cakes with roasted red peppers, lemon cream and quinoa



Dessert - Lemon Rice Pudding with caramel and pistachios


Outdoor dining is available.  Beer, wine and specialty cocktails may be enjoyed indoors or out.  For more information, phone 567-226-1120.

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The next Sunday buffet at Maple Crest Senior Living, Bluffton, is September 14, according to Daren Lee, director of Maple Crest. The menu includes:


• Stuffed Chicken Marsala
• Beef and Noodles
• Mashed Potatoes and Gravy
• Green Beans with Almonds
• Dinner Rolls
• Mixed Berry Pie
• Coffee and iced tea

The buffet is in the Patio Room at Maple Crest from 11 a.m. to 1 p.m. It is open to all adults 55 and older at a cost of $7.50 per person.

Please call 419-358-1015, (choose option 2) to RSVP. Limited seating is available.

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