Business

Here's the Irish features served today (Monday, March 17) at Mustard Seed Cafe, Bluffton.

From Chef Rhonda:

Corned Beef Reuben Sandwich...our own house-made rye bread with a house-made original recipe Russian dressing made just today for this sandwich.  Every time I make this dressing, I change the recipe just a bit, and never am quite satisfied.  Today, tho, it was perfect.  A little extra fresh-squeezed lemon juice in the dressing did the trick...

The Inn at ONU offers "Fresh Selections" Monday through Friday starting at 11:30 a.m. Enjoy our Pub menu along with a variety of daily specials.  To ensure a quality dining experience, The Inn requests reservations.  Please call 419-772-2500.

Monday, March 17th
Guinness Dogs: Polish sausage converted to Irish sausage by simmering them in a tangy Guinness mixture and topping them with BBQ sauce, warm sauerkraut, and spicy mustard!
Irish Pub Salad: Shredded Romaine, Arugula , sliced tomato, beets, red onion, purple cabbage, cucumber, egg and Feta cheese.

In addition to its regular menu, Mustard Seed Café, 562 N. Main St. Bluffton, offers weekend features from 8:00 a.m. to 3:00 p.m. Saturday and Sunday, March 8 and 9.

For full lunch and dinner menus, please see facebook page or website: mustardseedcafebluffton.com

Mustard Seed Café, 562 N. Main Street, Bluffton, is open 5-8 p.m. on Friday and Saturday evenings with a full menu which includes 7 appetizers, 8 main course items, soups, salads and house-baked desserts.   Beer and beer cocktails are available.

In addition to the regular menu, the March 7 and 8 features include:

Main Course:  Chipotle Crème Pasta topped with choice of seared chicken or broiled salmon
Soup Du Jour:  Black Bean with lime and cilantro creme
Vegetable:  Zucchini Garbanzo Saute
Dessert:  Chocolate Stout Cake with cinnamon crème frosting and dark chocolate ganache

In addition to its regular menu, Mustard Seed Café, 562 N. Main St. Bluffton, offers weekend features from 8:00 a.m. to 3:00 p.m. Saturday and Sunday.

For full lunch and dinner menus, please see facebook page or website: mustardseedcafebluffton.com

Mustard Seed Café,  562 N. Main Street, Bluffton, will have New Orleans-style Mardi Gras dinner features on Feb. 28 and March 1, 5:00-8:00 p.m.  In addition to the full menu which includes 7 appetizers, 8 main course items, soups, salads and house-baked desserts, the café will offer Creole Shrimp & Grits and Jambalaya.

Kings Cake is one of the dessert offerings.  Choose your piece of cake from the tray and, if you find the toy, you will receive a gift certificate.

Beer and beer cocktails are available, including a special Mardi Gras Cocktail.

Reservations are suggested 567-226-1120.  See hours and photographs at mustardseedcafebluffton.com
 

Pages