The Artists Boutique on Main, Ada’s newest business, is now open in the former Health Chek store at 117 S. Main St. Deb Curlis and Jennifer McDougall opened the shop last weekend.
Now featuring several artists, the shop hopes to eventually feature artwork from 25 or more vendors.
MORE PHOTOS AT BOTTOM OF STORY.
“We have so many neat things,” said Curlis. “While most of our vendors are from the Ada area we also have vendors from elsewhere in northwestern Ohio.”
Customers will see items including paintings, jewelry, pottery, woodworking, locally written books and clothing created from wool, just to name a few.
The next Maple Crest Senior Living, 700 Maple Court, Bluffton, Sunday buffet is Feb. 16, according to Daren Lee, director of Maple Crest.
The menu includes:
• Yankee post roast with carrots and potatoes
• Baked chicken in a parmesan sauce with artichokes and tomatoes
• Wild rice pilaf
• Scalloped corn
• Dinner rolls
• Peach pie
• Coffee and iced tea.
The buffet is in the Patio Room at Maple Crest from 11 a.m. to 1 p.m. It is open to all adults 55 and older at a cost of $7.50 per person.
Here's the Valentine’s dinner feature at Mustard Seed Cafe.
Mustard Seed Café, 562 N. Main St., Bluffton, is open 5-8 p.m. on Friday and Saturday evenings with a full menu which includes 7 appetizers, 8 main course items, soups, salads and house-baked desserts. Beer and beer cocktails are available.
Friday/Saturday Dinner Features at Mustard Seed Cafe
Mustard Seed Café, 562 N. Main Street, Bluffton is open 5:00-8:00 p.m. on Friday and Saturday evenings with a full menu which includes 7 appetizers, 8 main course items, soups, salads and house-baked desserts. The 12-ounce choice strip steak is hand-cut when ordered and cooked to order. Beer and beer cocktails are available. The new Belgium Ranger IPA and Anderson Valley IPA pair well with the weekend feature.
Mustard Seed Dinner Features Jan. 31-Feb. 1 in Bluffton
In addition to 8 main courses, 7 appetizer items, soups, salads and desserts, the following features will offered at Mustard Seed Café, 562 N. Main Street, Bluffton, this Friday and Saturday nights.
Main Course: Porter-braised Short Ribs over soft grits with wilted swiss chard, sauteed mushrooms and shallots with our own dijon crème sauce Soup du jour: Minestrone Vegetable: Lemon Ginger Carrots Dessert: Chilled Citrus Sabayon
